52USA Chinese Black Vinegar, 3 Years Mature Aged Black Rice Vinegar, Chinkiang Vinegar, Zhenjiang Vinegar, 16.9 fl. Non-GMO Project Verified Vinegar
Asin: B08KGT945Y | Ean: 0810049180768 | UPC: 810049180768
As an Amazon Associate we earn a fee from qualifying purchases when you follow a link to Amazon from this page. We rank the products, but the links to Amazon are promotional.Rich, Pungent, And Tart Flavor, With Slight Sweetness. Fermented Malty Taste And Woody Character..
Superior Mature Vinegar Is The Best Partner For Your Dumplings And Sushi.
Chinkiang Vinegar Aka Zhenjiang Vinegar Is A Type Of Chinese Black Vinegar.
Made From Grains And Aged Until The Color Turns Dark Brown Or Inky Black..
Features
- Ingredients: Water, glutinous rice, wheat, sugar, salt.
- Made from grains and aged until the color turns dark brown or inky black.
- Rich, pungent, and tart flavor, with slight sweetness. Fermented malty taste and woody character.
- Chinkiang vinegar aka Zhenjiang vinegar is a type of Chinese black vinegar
- Superior Mature Vinegar is the best partner for your dumplings and sushi
- See more on Amazon...
First Available: 04/07/2022
Brand: 52USA | Manufacturer: 52USA
See On Amazon Similar To 52USA Chinese Black Vinegar 3
#1
Soeos Chinkiang Vinegar 16.9 fl oz (500ml), 3 Years Aged, Naturally Fermented, Mature Aged Black Vinegar, Chinese Black Vinegar, Zhenjiang Vinegar, Black Rice Vinegar, Black Vinegar Chinese.
Asin: B07F7MXPWD | Ean: 0810049182847 | UPC: 810049182847
Versatile Use: It Works Well As A Cooking Sauce For Braised Dishes Or As A Dipping Sauce For Dumplings And Seafood, And A Good Way To Lift A Noodle Broth..
Soeos Takes Your Satisfaction As Our Highest Priority. Let Us Know Anytime For Questions And Concerns, As We Value Your Voice To Make Things Right..
Aged And Fermented: It Is Made From Various Grains And Is Aged Until The Color Turns Dark Brown Or Inky Black. Vinegar Is Free Of Any Colorant..
Distinctive Taste: Rich, Pungent, And Tart Flavor, Sometimes With A Hint Of Sweetness. It Has A Fermented Malty Taste And Woody Character That Distinguish It From The Light Colored And Fruity Rice Vinegar..
Features
- WHAT IS CHINKIANG VINEGAR: Is a type of Chinese black vinegar also known as Black Rice Vinegar. Made from fermented various grains such as black sticky rice or regular glutinous rice.
- DISTINCTIVE TASTE: Rich, pungent, and tart flavor, sometimes with a hint of sweetness. It has a fermented malty taste and woody character that distinguish it from the light colored and fruity rice vinegar.
- VERSATILE USE: It works well as a cooking sauce for braised dishes or as a dipping sauce for dumplings and seafood, and a good way to lift a noodle broth.
- AGED AND FERMENTED: It is made from various grains and is aged until the color turns dark brown or inky black. Vinegar is free of any colorant.
- Soeos takes your satisfaction as our highest priority. Let us know anytime for questions and concerns, as we value your voice to make things right.
- See more on Amazon...
First Available: 03/02/2018
Brand: Soeos | Manufacturer: Soeos
See On Amazon #2
Gold Plum Chinkiang Vinegar, 18.6 Fl Oz (Pack of 1)
Asin: B00BUIKGU0 | Model: 28457205007 | PartNumber: 28457205007 | Ean: 0778554024871, 0028457205007 | UPC: 778554024871, 028457205007
Works Well In Braised Dishes And As A Dipping Sauce.
Ingredients: Water, Glutinous Rice, Wheat Bran, Sugar, Salt.
Product From The City Of Zhenjiang, Jiangsu Province, China.
Features
- 186 fl oz (550mL)
- Product from the city of Zhenjiang, Jiangsu Province, China
- Works well in braised dishes and as a dipping sauce
- Ingredients: Water, Glutinous Rice, Wheat Bran, Sugar, Salt
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First Available: 12/28/2023
Brand: Gold Plum | Manufacturer: Jiangsu Cereals, Oils & Foodstuff Import & Export Group Corp.
Dimensions: 10.00 x 3.00 x 3.00 Inches
See On Amazon #3
Soeos Chinkiang Vinegar, 18.6 fl oz (550ml), Chinese Black , Traditional , Organic , Zhenjiang Xiangcu, Black Rice Vinegar | Condiment for Cooking Noodles, Braised Meat, Cold Appetizers
Asin: B07LGBRPPK | Model: VC-a3-4000 | PartNumber: VC-a3-4000 | Ean: 0689354575183, 0810049182878 | UPC: 810049182878, 689354575183
Versatile Use: It Works Well As A Cooking Sauce For Braised Dishes Or As A Dipping Sauce For Dumplings And Seafood, And A Good Way To Lift A Noodle Broth..
Soeos Takes Your Satisfaction As Our Highest Priority. Let Us Know Anytime For Questions And Concerns, As We Value Your Voice To Make Things Right..
Aged And Fermented: It Is Made From Various Grains And Is Aged Until The Color Turns Dark Brown Or Inky Black. Vinegar Is Free Of Any Colorant..
Distinctive Taste: Rich, Pungent, And Tart Flavor, Sometimes With A Hint Of Sweetness. It Has A Fermented Malty Taste And Woody Character That Distinguish It From The Light Colored And Fruity Rice Vinegar..
Features
- WHAT IS CHINKIANG VINEGAR: Zhengjiang vinegar is a type of Chinese black vinegar also known as Black Rice Vinegar. Made from fermented various grains such as black sticky rice or regular glutinous rice.
- DISTINCTIVE TASTE: Rich, pungent, and tart flavor, sometimes with a hint of sweetness. It has a fermented malty taste and woody character that distinguish it from the light colored and fruity rice vinegar.
- VERSATILE USE: It works well as a cooking sauce for braised dishes or as a dipping sauce for dumplings and seafood, and a good way to lift a noodle broth.
- AGED AND FERMENTED: It is made from various grains and is aged until the color turns dark brown or inky black. Vinegar is free of any colorant.
- SOEOS takes your satisfaction as our highest priority. Let us know anytime for questions and concerns, as we value your voice to make things right.
- See more on Amazon...
First Available: 12/18/2018
Brand: Soeos | Manufacturer: Soeos
Dimensions: 0.50 x 0.39 x 0.39 inches
See On Amazon #4
YUHO Organic Black Vinegar Organic Cereals Fermentation Chinkiang Vinegar USDA EU Organic, Less Salt, Kosher, No Artificial Add, Vegan 10.14 fl oz(300ml)
Asin: B088W8GJHF | Ean: 0628546001048 | UPC: 628546001048
Usda Organic, Ecocert Sa, Kosher Certified, Our Products Have Been Inspected And Meet The Stringent Organic Rules And Requirements, So You Should Not Worry About The Quality Of Our Products..
Different Cooking Methods: Organic Vinegar Can Be Drizzled On Hearty Soups, Grilled Shrimps, Creamy Risotto, Or Rich Desserts, And Can Also Be Used In The Preparation Of Salads, Meat, And Other Delicious Foods..
0 Additives: It Is Made From Organic Cereal Fermentation And Is Aged Until The Color Turns Dark Brown Or Inky Black. We Guarantee That Our Vinegar Is Free Of Any Colorant..
Features
- SUPER GRADE ORGANIC INGREDIENTS: Organic sorghum, Organic Wheat, and Organic Rice fusion of pure natural mineral water naturally fermented into organic vinegar.
- 0 ADDITIVES: It is made from organic cereal fermentation and is aged until the color turns dark brown or inky black. We guarantee that our vinegar is free of any colorant.
- USDA Organic, Ecocert Sa, Kosher Certified, our products have been inspected and meet the stringent Organic rules and requirements, so you should not worry about the quality of our products.
- DIFFERENT COOKING METHODS: Organic vinegar can be drizzled on hearty soups, grilled shrimps, creamy risotto, or rich desserts, and can also be used in the preparation of salads, meat, and other delicious foods.
- See more on Amazon...
Brand: YUHO | Manufacturer: SUNGIVEN FOODS CANADA INC.
Dimensions: 8.66 x 2.36 x 2.36 inches | Weight: 0.63 pounds
See On Amazon #5
NPG Chinkiang Vinegar 19.61 Fl Oz (580ml), 3 Years Aged Zhenjiang Black Rice Vinegar, Naturally Brewed Chinese Black Vinegar For Dumplings, Xiao Long Bao, Sushi, Salad, Marinade, Stir Fry
Asin: B0BD3F4XNK | Ean: 0850026364415 | UPC: 850026364415
Chinkiang Black Vinegar Has Distinct Umami Earthiness Flavor, Lightly Acidic, And Dark In Color, Less Sweet Than Balsamic But With More Depth Than White Wine Vinegar..
Natural Rice Vinegar For Cooking And Sushi. Our Cooking Vinegar Is 100% Natural. No Preservatives, No Artificial Colours And No Artificial Flavours..
Made From Fermented Black Glutinous Rice. Black Vinegar Pairs Well With Soup Dumplings, Used In Dips, Dressings, Marinades, Stewed, Braised, And Stir Fried Dishes..
Chinkiang Vinegar, Also Called Chinese Black Vinegar Or Chinese Brown Rice Vinegar Is Widely Used In Chinese Cuisine..
Features
- Black rice vinegar ingredients: water, glutinous rice, wheat bran, rice, sugar, salt, wheat. Contains: Wheat.
- Chinkiang vinegar, also called chinese black vinegar or chinese brown rice vinegar is widely used in Chinese cuisine.
- Chinkiang black vinegar has distinct umami earthiness flavor, lightly acidic, and dark in color, Less sweet than balsamic but with more depth than white wine vinegar.
- Made from fermented black glutinous rice. Black vinegar pairs well with soup dumplings, used in dips, dressings, marinades, stewed, braised, and stir fried dishes.
- Natural rice vinegar for cooking and sushi. Our cooking vinegar is 100% natural. No preservatives, no artificial colours and no artificial flavours.
- See more on Amazon...
Brand: NPG | Manufacturer: Natural Plus Green
See On Amazon #6
Koon Chun Black Vinegar, 16.9 Ounce
Asin: B0828B772Y | Ean: 0791140664749 | UPC: 791140664749
Brand: Koon Chun | Manufacturer: Mondo food
See On Amazon #7
Datu Puti Cane Vinegar (Sukang Maasim)- 33.81 fl. oz.
Asin: B0000CNU19 | Model: 05835 | PartNumber: 05835 | Ean: 0000000724111, 0737964000257 | UPC: 737964000257, 000000724111
Product Of Philippines.
Used In A Lot Of Filipino Cuisines.
Brand: Datu Puti | Manufacturer: Datu Puti
Dimensions: 11.30 x 3.20 x 3.20 inches | Weight: 2.11 pounds
See On Amazon #8
Chinkiang Zhen Jiang Vinegar 18.6 fl oz
Asin: B07BXK1WT3 | Ean: 0637549457837 | UPC: 637549457837
Golden Reward In 1985.
【配料】：水、糯米、麦麸、大米、大曲（小麦、大麦、豌豆）白砂糖、食用盐.
酿造醋会有少量沉淀，不影响适用.
1985年荣获中国国家质量金质奖.
Brand: Jin Shan | Manufacturer: Jin Shan
See On Amazon #9
Datu Puti Cane Vinegar (Sukang Maasim) - (Pack of 2)
Asin: B0032BVW24 | Ean: 0739328518026 | UPC: 739328518026
Product Of The Philippines.
Brand: Datu Puti | Manufacturer: Datu Puti
Weight: 2.00 pounds
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