Rummo Italian Pasta Angel Hair No.1, Always Al Dente (5-Pack)
Asin: B08LXC9D2M
As an Amazon Associate we earn a fee from qualifying purchases when you follow a link to Amazon from this page. We rank the products, but the links to Amazon are promotional.Restaurant Quality Pasta, Cooking Time Is 11 Minutes. After Cooking, The Pasta Ridges Stay Visible, The Pasta Retains Its Shape, And No Starch Is Released Into The Water..
Trademark Slow Processing Method, Metodo Lenta Lavorazione, Uses A Bronze Die To Shape The Pasta And Create A Rough Surface For Best “Sauce Grip”..
Made In Italy, Highest Quality Durum Wheat Semolina Providing 8 Grams Of Protein Per Serving. Enriched With Iron, Potassium, Thiamin, Riboflavin, Niacin, And Folate..
See And Taste The Difference! External Certification Of Cooking Performance Ensures Our Pasta Is Always Al Dente, Never Limp, Never Mushy, Never Gooey, Never Sticks Together!.
Features
- ANGEL HAIR NO. 1 PASTA NOODLES by Rummo, a family business of master pasta makers since 1846. Your sauce deserves a great pasta!
- SEE AND TASTE THE DIFFERENCE! External certification of cooking performance ensures our pasta is always al dente, never limp, never mushy, never gooey, never sticks together!
- RESTAURANT QUALITY PASTA, Cooking time is 11 minutes. After cooking, the pasta ridges stay visible, the pasta retains its shape, and no starch is released into the water.
- MADE IN ITALY, HIGHEST QUALITY DURUM WHEAT SEMOLINA providing 8 grams of protein per serving. Enriched with Iron, Potassium, Thiamin, Riboflavin, Niacin, and Folate.
- TRADEMARK SLOW PROCESSING METHOD, Metodo Lenta Lavorazione, uses a bronze die to shape the pasta and create a rough surface for best sauce grip .
- See more on Amazon...
Brand: Rummo | Manufacturer: Rummo
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#1
Rummo Italian Pasta GF Rigatoni No.50, Always Al Dente, Certified Gluten-Free, Made in Italy (12oz Package)
Asin: B08GZ1TRCL | Ean: 0010978890497 | UPC: 010978890497
Restaurant Quality Pasta, After Cooking, The Pasta Ridges Stay Visible, The Pasta Retains Its Shape, And No Starch Is Released Into The Water. Cooking Time Is 11 Minutes..
Trademark Slow Processing Method, Metodo Lenta Lavorazione, Uses A Bronze Die To Shape The Pasta And Create A Rough Surface For Best “Sauce Grip”..
Made In Italy, Highest Quality Ingredients, Brown Rice, Yellow Corn, And Potato Provide 4 Grams Of Protein Per Serving With No Gluten. Enriched With Iron, Potassium, Thiamin, Riboflavin, Niacin, And Folate..
See And Taste The Difference! External Certification Of Cooking Performance Ensures Our Pasta Is Always Al Dente, Never Limp, Never Mushy, Never Gooey, Never Sticks Together!.
Features
- RIGATONI GLUTEN-FREE NO. 50 PASTA NOODLES by Rummo, a family business of master pasta makers since 1846. Your sauce deserves a great pasta!
- SEE AND TASTE THE DIFFERENCE! External certification of cooking performance ensures our pasta is always al dente, never limp, never mushy, never gooey, never sticks together!
- RESTAURANT QUALITY PASTA, After cooking, the pasta ridges stay visible, the pasta retains its shape, and no starch is released into the water. Cooking time is 11 minutes.
- MADE IN ITALY, HIGHEST QUALITY INGREDIENTS, Brown rice, yellow corn, and potato provide 4 grams of protein per serving with no gluten. Enriched with Iron, Potassium, Thiamin, Riboflavin, Niacin, and Folate.
- TRADEMARK SLOW PROCESSING METHOD, Metodo Lenta Lavorazione, uses a bronze die to shape the pasta and create a rough surface for best sauce grip .
- See more on Amazon...
First Available: 09/01/2020
Brand: Rummo | Manufacturer: Rummo
Weight: 0.75 pounds
See On Amazon #2
Rummo Italian Pasta GF Spaghetti No.3, Always Al Dente, Certified Gluten-Free (5 Pack, 12 Ounce Each)
Asin: B076XVL8H6
Restaurant Quality Pasta, Cooking Time Is 10 Minutes. After Cooking, The Pasta Ridges Stay Visible, The Pasta Retains Its Shape, And No Starch Is Released Into The Water..
Trademark Slow Processing Method, Metodo Lenta Lavorazione, Uses A Bronze Die To Shape The Pasta And Create A Rough Surface For Best “Sauce Grip”..
Made In Italy, Highest Quality Ingredients, Brown Rice, Yellow Corn, And Potato Provide 4 Grams Of Protein Per Serving With No Gluten. Enriched With Iron, Potassium, Thiamin, Riboflavin, Niacin, And Folate..
See And Taste The Difference! External Certification Of Cooking Performance Ensures Our Pasta Is Always Al Dente, Never Limp, Never Mushy, Never Gooey, Never Sticks Together!.
Features
- GLUTEN-FREE SPAGHETTI NO. 3 PASTA NOODLES by Rummo, a family business of master pasta makers since 1846. Your sauce deserves the best tasting gluten-free pasta!
- SEE AND TASTE THE DIFFERENCE! External certification of cooking performance ensures our pasta is always al dente, never limp, never mushy, never gooey, never sticks together!
- RESTAURANT QUALITY PASTA, Cooking time is 10 minutes. After cooking, the pasta ridges stay visible, the pasta retains its shape, and no starch is released into the water.
- MADE IN ITALY, HIGHEST QUALITY INGREDIENTS, Brown rice, yellow corn, and potato provide 4 grams of protein per serving with no gluten. Enriched with Iron, Potassium, Thiamin, Riboflavin, Niacin, and Folate.
- TRADEMARK SLOW PROCESSING METHOD, Metodo Lenta Lavorazione, uses a bronze die to shape the pasta and create a rough surface for best sauce grip .
- See more on Amazon...
Brand: Rummo | Manufacturer: Rummo
Weight: 0.75 pounds
See On Amazon #3
Rummo Italian Pasta GF Penne Rigate No.66, Always Al Dente, Certified Gluten-Free (5 Pack, 12 Ounce Each)
Asin: B08LY1M1Y8
Restaurant Quality Pasta, Cooking Time Is 10 Minutes. After Cooking, The Pasta Ridges Stay Visible, The Pasta Retains Its Shape, And No Starch Is Released Into The Water..
Trademark Slow Processing Method, Metodo Lenta Lavorazione, Uses A Bronze Die To Shape The Pasta And Create A Rough Surface For Best “Sauce Grip”..
Made In Italy, Highest Quality Ingredients, Brown Rice, Yellow Corn, And Potato Provide 4 Grams Of Protein Per Serving With No Gluten. Enriched With Iron, Potassium, Thiamin, Riboflavin, Niacin, And Folate..
See And Taste The Difference! External Certification Of Cooking Performance Ensures Our Pasta Is Always Al Dente, Never Limp, Never Mushy, Never Gooey, Never Sticks Together!.
Features
- GLUTEN-FREE PENNE RIGATE NO. 66 PASTA NOODLES by Rummo, a family business of master pasta makers since 1846. Your sauce deserves the best tasting gluten-free pasta!
- SEE AND TASTE THE DIFFERENCE! External certification of cooking performance ensures our pasta is always al dente, never limp, never mushy, never gooey, never sticks together!
- RESTAURANT QUALITY PASTA, Cooking time is 10 minutes. After cooking, the pasta ridges stay visible, the pasta retains its shape, and no starch is released into the water.
- MADE IN ITALY, HIGHEST QUALITY INGREDIENTS, Brown rice, yellow corn, and potato provide 4 grams of protein per serving with no gluten. Enriched with Iron, Potassium, Thiamin, Riboflavin, Niacin, and Folate.
- TRADEMARK SLOW PROCESSING METHOD, Metodo Lenta Lavorazione, uses a bronze die to shape the pasta and create a rough surface for best sauce grip .
- See more on Amazon...
Brand: Rummo | Manufacturer: Rummo
Weight: 0.75 Pounds
See On Amazon #4
Rummo Italian Pasta Rigatoni No.50, Always Al Dente (16 Ounces)
Asin: B078HTFTSH | Model: SUVELAM | PartNumber: SUVELAM | Ean: 0010978200500 | UPC: 010978200500
No Synthetic Nitrates Or Nitrites.
No Bleached Or Bromated Flour.
Features
- No hydrogenated fats or high fructose corn syrup allowed in any food
- No bleached or bromated flour
- No synthetic nitrates or nitrites
- See more on Amazon...
First Available: 09/03/2020
Brand: Rummo | Manufacturer: Rummo
Dimensions: 8.15 x 2.91 x 5.12 Inches
See On Amazon #5
Rummo Italian Pasta Bucatini No.6, Always Al Dente (5-Pack)
Asin: B08LF2CB94
Restaurant Quality Pasta, Cooking Time Is 11 Minutes. After Cooking, The Pasta Ridges Stay Visible, The Pasta Retains Its Shape, And No Starch Is Released Into The Water..
Trademark Slow Processing Method, Metodo Lenta Lavorazione, Uses A Bronze Die To Shape The Pasta And Create A Rough Surface For Best “Sauce Grip”..
Made In Italy, Highest Quality Durum Wheat Semolina Providing 8 Grams Of Protein Per Serving. Enriched With Iron, Potassium, Thiamin, Riboflavin, Niacin, And Folate..
See And Taste The Difference! External Certification Of Cooking Performance Ensures Our Pasta Is Always Al Dente, Never Limp, Never Mushy, Never Gooey, Never Sticks Together!.
Features
- BUCATINI NO. 6 PASTA NOODLES by Rummo, a family business of master pasta makers since 1846. Your sauce deserves a great pasta!
- SEE AND TASTE THE DIFFERENCE! External certification of cooking performance ensures our pasta is always al dente, never limp, never mushy, never gooey, never sticks together!
- RESTAURANT QUALITY PASTA, Cooking time is 11 minutes. After cooking, the pasta ridges stay visible, the pasta retains its shape, and no starch is released into the water.
- MADE IN ITALY, HIGHEST QUALITY DURUM WHEAT SEMOLINA providing 8 grams of protein per serving. Enriched with Iron, Potassium, Thiamin, Riboflavin, Niacin, and Folate.
- TRADEMARK SLOW PROCESSING METHOD, Metodo Lenta Lavorazione, uses a bronze die to shape the pasta and create a rough surface for best sauce grip .
- See more on Amazon...
Brand: Rummo | Manufacturer: Rummo
Weight: 1.00 pounds
See On Amazon #6
Rummo Italian Pasta Spaghetti No.3, Always Al Dente (5 Pack,16 Ounce Each)
Asin: B00WELTTOG
Restaurant Quality Pasta, Cooking Time Is 11 Minutes. After Cooking, The Pasta Ridges Stay Visible, The Pasta Retains Its Shape, And No Starch Is Released Into The Water..
Trademark Slow Processing Method, Metodo Lenta Lavorazione, Uses A Bronze Die To Shape The Pasta And Create A Rough Surface For Best “Sauce Grip”..
Made In Italy, Highest Quality Durum Wheat Semolina Providing 8 Grams Of Protein Per Serving. Enriched With Iron, Potassium, Thiamin, Riboflavin, Niacin, And Folate..
See And Taste The Difference! External Certification Of Cooking Performance Ensures Our Pasta Is Always Al Dente, Never Limp, Never Mushy, Never Gooey, Never Sticks Together!.
Features
- SPAGHETTI NO. 3 PASTA NOODLES by Rummo, a family business of master pasta makers since 1846. Your sauce deserves a great pasta!
- SEE AND TASTE THE DIFFERENCE! External certification of cooking performance ensures our pasta is always al dente, never limp, never mushy, never gooey, never sticks together!
- RESTAURANT QUALITY PASTA, Cooking time is 11 minutes. After cooking, the pasta ridges stay visible, the pasta retains its shape, and no starch is released into the water.
- MADE IN ITALY, HIGHEST QUALITY DURUM WHEAT SEMOLINA providing 8 grams of protein per serving. Enriched with Iron, Potassium, Thiamin, Riboflavin, Niacin, and Folate.
- TRADEMARK SLOW PROCESSING METHOD, Metodo Lenta Lavorazione, uses a bronze die to shape the pasta and create a rough surface for best sauce grip .
- See more on Amazon...
Brand: Rummo | Manufacturer: Rummo
Weight: 1.00 pounds
See On Amazon #7
Rummo Italian Pasta Bucatini No.6, Always Al Dente (16 ounce)
Asin: B00ECFZGFI | Ean: 0010978200067 | UPC: 010978200067
Restaurant Quality Pasta, Cooking Time Is 11 Minutes. After Cooking, The Pasta Ridges Stay Visible, The Pasta Retains Its Shape, And No Starch Is Released Into The Water..
Trademark Slow Processing Method, Metodo Lenta Lavorazione, Uses A Bronze Die To Shape The Pasta And Create A Rough Surface For Best “Sauce Grip”..
Made In Italy, Highest Quality Durum Wheat Semolina Providing 8 Grams Of Protein Per Serving. Enriched With Iron, Potassium, Thiamin, Riboflavin, Niacin, And Folate..
See And Taste The Difference! External Certification Of Cooking Performance Ensures Our Pasta Is Always Al Dente, Never Limp, Never Mushy, Never Gooey, Never Sticks Together!.
Features
- BUCATINI NO. 6 PASTA NOODLES by Rummo, a family business of master pasta makers since 1846. Your sauce deserves a great pasta!
- SEE AND TASTE THE DIFFERENCE! External certification of cooking performance ensures our pasta is always al dente, never limp, never mushy, never gooey, never sticks together!
- RESTAURANT QUALITY PASTA, Cooking time is 11 minutes. After cooking, the pasta ridges stay visible, the pasta retains its shape, and no starch is released into the water.
- MADE IN ITALY, HIGHEST QUALITY DURUM WHEAT SEMOLINA providing 8 grams of protein per serving. Enriched with Iron, Potassium, Thiamin, Riboflavin, Niacin, and Folate.
- TRADEMARK SLOW PROCESSING METHOD, Metodo Lenta Lavorazione, uses a bronze die to shape the pasta and create a rough surface for best sauce grip .
- See more on Amazon...
Brand: Rummo | Manufacturer: Rummo
Dimensions: 11.97 x 6.54 x 7.32 inches
See On Amazon #8
Rummo Italian Pasta GF Fusilli No.48, Always Al Dente, Certified Gluten-Free (5-Pack)
Asin: B08LXGZ9D4
Restaurant Quality Pasta, Cooking Time Is 10 Minutes. After Cooking, The Pasta Ridges Stay Visible, The Pasta Retains Its Shape, And No Starch Is Released Into The Water..
Trademark Slow Processing Method, Metodo Lenta Lavorazione, Uses A Bronze Die To Shape The Pasta And Create A Rough Surface For Best “Sauce Grip”..
Made In Italy, Highest Quality Ingredients, Brown Rice, Yellow Corn, And Potato Provide 4 Grams Of Protein Per Serving With No Gluten. Enriched With Iron, Potassium, Thiamin, Riboflavin, Niacin, And Folate..
See And Taste The Difference! External Certification Of Cooking Performance Ensures Our Pasta Is Always Al Dente, Never Limp, Never Mushy, Never Gooey, Never Sticks Together!.
Features
- GLUTEN-FREE FUSILLI NO. 48 PASTA NOODLES by Rummo, a family business of master pasta makers since 1846. Your sauce deserves the best tasting gluten-free pasta!
- SEE AND TASTE THE DIFFERENCE! External certification of cooking performance ensures our pasta is always al dente, never limp, never mushy, never gooey, never sticks together!
- RESTAURANT QUALITY PASTA, Cooking time is 10 minutes. After cooking, the pasta ridges stay visible, the pasta retains its shape, and no starch is released into the water.
- MADE IN ITALY, HIGHEST QUALITY INGREDIENTS, Brown rice, yellow corn, and potato provide 4 grams of protein per serving with no gluten. Enriched with Iron, Potassium, Thiamin, Riboflavin, Niacin, and Folate.
- TRADEMARK SLOW PROCESSING METHOD, Metodo Lenta Lavorazione, uses a bronze die to shape the pasta and create a rough surface for best sauce grip .
- See more on Amazon...
Brand: Rummo | Manufacturer: Rummo
See On Amazon #9
Rummo Italian Pasta Linguine No.13, Always Al Dente (5-Pack)
Asin: B08LXRGLK4
Restaurant Quality Pasta, Cooking Time Is 11 Minutes. After Cooking, The Pasta Ridges Stay Visible, The Pasta Retains Its Shape, And No Starch Is Released Into The Water..
Trademark Slow Processing Method, Metodo Lenta Lavorazione, Uses A Bronze Die To Shape The Pasta And Create A Rough Surface For Best “Sauce Grip”..
Made In Italy, Highest Quality Durum Wheat Semolina Providing 8 Grams Of Protein Per Serving. Enriched With Iron, Potassium, Thiamin, Riboflavin, Niacin, And Folate..
See And Taste The Difference! External Certification Of Cooking Performance Ensures Our Pasta Is Always Al Dente, Never Limp, Never Mushy, Never Gooey, Never Sticks Together!.
Features
- LINGUINE NO. 13 PASTA NOODLES by Rummo, a family business of master pasta makers since 1846. Your sauce deserves a great pasta!
- SEE AND TASTE THE DIFFERENCE! External certification of cooking performance ensures our pasta is always al dente, never limp, never mushy, never gooey, never sticks together!
- RESTAURANT QUALITY PASTA, Cooking time is 11 minutes. After cooking, the pasta ridges stay visible, the pasta retains its shape, and no starch is released into the water.
- MADE IN ITALY, HIGHEST QUALITY DURUM WHEAT SEMOLINA providing 8 grams of protein per serving. Enriched with Iron, Potassium, Thiamin, Riboflavin, Niacin, and Folate.
- TRADEMARK SLOW PROCESSING METHOD, Metodo Lenta Lavorazione, uses a bronze die to shape the pasta and create a rough surface for best sauce grip .
- See more on Amazon...
Brand: Rummo | Manufacturer: Rummo
Weight: 0.02 Pounds
See On Amazon #10
Rummo Italian Pasta Fusili No.48, Always Al Dente (16 Ounce Package)
Asin: B07JXM1YV1 | Ean: 0010978200487 | UPC: 010978200487
Features
- Fusilli is a typical pasta shape of southern Italy, where the name and precise shape of the sauce-catching spirals vary from region to region according to local tradition. Delightful to eat and extremely versatile.
- See more on Amazon...
First Available: 12/01/2022
Brand: Rummo | Manufacturer: RUMMO
Weight: 1.00 Pounds
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