Fermin a Cut Above " Iberico Bites " (Ib rico Grain- fed Ham Hand Carved Style and Ib rico Grain- fed Loin ) 2 oz. (3)
Asin: B08LJVD15T | Ean: 0818003014951 | UPC: 818003014951
As an Amazon Associate we earn a fee from qualifying purchases when you follow a link to Amazon from this page. We rank the products, but the links to Amazon are promotional.This Ham Is Cured For A Minimum Of 24 Months, And The Loin Is Cured For At Least 70 Days Using Artisanal Methods In La Alberca, Spain, A Natural Reserve Declared A World Heritage.
Fermín Recommends Placing The Plastic Enclosure Under Warm Running Water (38ºc/100ºf) For 8-10 Seconds. This Will Enhance The Flavor And Ease Separation Of The Slices..
In This 50% Line, We Cross A 100% Ibérico Pig With A 100% Duroc Pig In Compliance With The Iberico Quality Norm. As A Result You Will Experience: Lower Fat Content With Great Visual Fat Marbling And Great Flavor, But Milder Than Other Categories.
Features
- Ib rico Grain- fed Ham Hand Carved Style and Ib rico Grain- fed Loin. Gluten free. lactose free.
- In this 50% line, we cross a 100% Ib rico pig with a 100% Duroc pig in compliance with the Iberico Quality Norm. As a result you will experience: Lower fat content with great visual fat marbling and great flavor, but milder than other categories
- This ham is cured for a minimum of 24 months, and the loin is cured for at least 70 days using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage
- Ferm n recommends placing the plastic enclosure under warm running water (38 C/100 F) for 8-10 seconds. This will enhance the flavor and ease separation of the slices.
- See more on Amazon...
Brand: FERMÍN A CUT ABOVE | Manufacturer: Embutidos y Jamones Fermin SL
Dimensions: 1.00 x 10.00 x 4.00 Inches | Weight: 0.13 pounds
See On Amazon Similar To Fermin a Cut Above Iberico
#1
Iberico de Bellota Ham Sliced by Hand (2 oz). GLUTEN FREE by Fermin
Asin: B079DYHC43 | Ean: 0818003010991 | UPC: 818003010991
2 Oz. Package..
By Fermin, The First Iberico Producer To Enter The Us Market.
Free-Range, Acorn-Fed, Hormone Free..
Hand Cut, Thin Slices..
Features
- 100 % Pure Iberico de Bellota Ham. Gluten Free
- Hand Cut, thin slices.
- 2 oz. package.
- Free-range, acorn-fed, hormone free.
- By Fermin, the first Iberico producer to enter the US Market
- See more on Amazon...
Brand: Carmen & Lola Eat España! | Manufacturer: Fermin
Weight: 0.13 Pounds
See On Amazon #2
Fermin Sliced Iberico de Bellota Pork Loin, 2 oz
Asin: B008ZAYJ2W | Ean: 0798235688307 | UPC: 798235688307
Cured For 70 Days Using Artisanal Methods In La Alberca, Spain, A Natural Reserve Declared A World Heritage.
No Nitrates Or Nitrites Added.
All Natural, Gluten And Lactose Free..
Beautifully Presented In A Skin Pack. The Slices Are Very Easy To Separate, To Present On A Plate And Impress To All Iberico Lovers..
Features
- This product has been made from the finest cut of a 100% Iberico pig, a native breed from Spain. During the Montanera season (from October through February), this pig doubles its weight eating acorns and grass. Making it the finest and most prestigious pig in the world. The result is a delicious loin with a great marbling seasoned with a mild pimenton.
- Beautifully presented in a skin pack. The slices are very easy to separate, to present on a plate and impress to all Iberico lovers.
- Cured for 70 days using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage
- All Natural, Gluten and Lactose Free.
- No Nitrates or Nitrites Added
- See more on Amazon...
Brand: FERMIN | Manufacturer: Fermin
Weight: 0.13 pounds
See On Amazon #3
Fermin Jamon Iberico, 2 Ounce
Asin: B007LGE4QC | Ean: 0818003010236, 0786173989419 | UPC: 818003010236, 786173989419
Gluten And Lactose Free..
Cured For 36 Months Using Artisanal Methods In La Alberca, Spain, A Natural Reserve Declared A World Heritage..
In This 50% Line, We Cross A 100% Ibérico Pig With A 100% Duroc Pig In Compliance With The Iberico Quality Norm..
Features
- Beautifully presented in a skin pack. The slices are very easy to separate, to present on a plate and impress to all Iberico lovers.
- In this 50% line, we cross a 100% Ib rico pig with a 100% Duroc pig in compliance with the Iberico Quality Norm.
- Gluten and Lactose Free.
- Cured for 36 months using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage.
- See more on Amazon...
First Available: 10/24/2016
Brand: FERMIN | Manufacturer: Mondo food
Weight: 0.13 Pounds
See On Amazon #4
Ferm n a Cut Above Iberico Acorn-Fed Chorizo TUBE (Chorizo Iberico de Bellota) 1 Lb - NO NITRATES OR NITRITES ADDED
Asin: B01N2RDOMY | Ean: 0818003010632 | UPC: 818003010632
A Half Piece (1 Lb Aprox) In An Elegant Packaging. Cool And Dry Place, Away From The Sunlight.
Cured For 60 Days Using Artisanal Methods In La Alberca, Spain, A Natural Reserve Declared A World Heritage..
A Unique Product, Juicy, Flavorful And Seasoned With Natural Spices. This Chorizo Has Been Made From The Best Cust Of The Free Range Iberico Acorn-Fed Pig, An Original Breed From Spain. During The Montanera Season (From October Through February), This Pig Doubles Its Weight Eating Acorns And Grass. Making It The Finest And Most Prestigious Pig In The World..
Features
- All Natural product (minimally processed, no artificial ingredients)
- A unique product, juicy, flavorful and seasoned with natural spices. This chorizo has been made from the best cust of the free range Iberico acorn-fed pig, an original breed from Spain. During the Montanera season (from October through February), this pig doubles its weight eating acorns and grass. Making it the finest and most prestigious pig in the world.
- A Half piece (1 LB aprox) in an elegant packaging. Cool and dry place, away from the sunlight
- CURED FOR 60 DAYS using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage.
- See more on Amazon...
Brand: Carmen & Lola Eat España! | Manufacturer: Embutidos y Jamones Fermin SL
Weight: 1.00 pounds
See On Amazon #5
Fermin A Cut Above Salchichon Iberico Sliced 2 oz Pack (2)
Asin: B08MNJ84BH
Cured For 40 Days Using Artisanal Methods In La Alberca, Spain, A Natural Reserve Declared A World Heritage.
Gluten Free, Lactose Free.
Ready To Eat. Fermín Recommends Placing The Plastic Enclosure Under Warm Running Water (38ºc/100ºf) For 8-10 Seconds. This Will Enhance The Flavor And Ease Separation Of The Slices..
This Salchichón Has Been Made From The Best Cuts Of The Ibérico Pig, An Original Breed From Spain. Beautifully Presented In A Skin Pack. The Slices Are Very Easy To Separate, To Present On A Plate And Impress To All Iberico Lovers..
Features
- A unique product of singular juiciness and delicate flavor, seasoned with nutmeg, black and white pepper. Similar to chorizo, but here we don t use piment n ( Paprika) .
- This salchich n has been made from the best cuts of the Ib rico pig, an original breed from Spain. Beautifully presented in a skin pack. The slices are very easy to separate, to present on a plate and impress to all Iberico lovers.
- Cured for 40 days using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage
- Ready to eat. Ferm n recommends placing the plastic enclosure under warm running water (38 C/100 F) for 8-10 seconds. This will enhance the flavor and ease separation of the slices.
- Gluten Free, Lactose Free
- See more on Amazon...
Brand: FERMÍN A CUT ABOVE | Manufacturer: Embutidos Fermin SL
Dimensions: 8.00 x 4.00 x 1.00 Inches | Weight: 0.13 Pounds
See On Amazon #6
Fermin Iberico 100% de Bellota Lomo, 1 lb Loin Average
Asin: B008ZAYINC
Imported From Spain.
Boneless Loin, Perfect For Slicing..
Brand: Carmen & Lola Eat España! | Manufacturer: Fermin
Weight: 1.00 pounds
See On Amazon #7
Ferm n a Cut Above Iberico Acorn-Fed Salchichon, Salami style TUBE (Salchichon Iberico de Bellota) 1 lb
Asin: B074M3SR95 | Ean: 0818003010847 | UPC: 818003010847
Cured Half Piece (1 Lb Aprox) In An Elegant Packaging..
Ingredientes : Pork Meat, Salt, Nutmeg, Black Pepper, White Pepper, Dextrin, Dextrose, Potassium Nitrate, Sodium Nitrite, Trisodium Citrate. Gluten Free. Lactose Free. Cool And Dry Place, Away From The Sunlight.
Cured For 60 Days Using Artisanal Methods In La Alberca, Spain, A Natural Reserve Declared A World Heritage..
This Salchichón Has Been Made From The Best Cuts Of The Free Range Acorn-Fed Iberico Pig, An Original Breed From Spain. During The Montanera Season (From October Through February), This Pig Doubles Its Weight Eating Acorns And Grass. Making It The Finest And Most Prestigious Pig In The World..
Features
- A unique product of singular juiciness and delicate flavor, seasoned with nutmeg, black and white pepper. Similar to chorizo, but here we don t use piment n.
- This salchich n has been made from the best cuts of the free range acorn-fed Iberico pig, an original breed from Spain. During the Montanera season (from October through February), this pig doubles its weight eating acorns and grass. Making it the finest and most prestigious pig in the world.
- CURED Half piece (1 LB aprox) in an elegant packaging.
- CURED FOR 60 days using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage.
- Ingredientes : Pork meat, salt, nutmeg, black pepper, white pepper, dextrin, dextrose, potassium nitrate, sodium nitrite, trisodium citrate. Gluten free. lactose free. Cool and dry place, away from the sunlight
- See more on Amazon...
Brand: Carmen & Lola Eat España! | Manufacturer: Embutidos y Jamones Fermin SL
Weight: 1.00 Pounds
See On Amazon #8
Fermin A Cut Above 50 % Iberico Grain-Fed Ham Sliced ( Jamon de Cebo Iberico 50 % Raza Iberica en lonchas ) Hand Carved Style 2 oz Pack (2)
Asin: B08MJ4K5KB
All Natural, No Nitrates Or Nitrites Added. Gluten Free, Lactose Free.
Beautifully Presented In A Skin Pack. The Slices Are Very Easy To Separate, To Present On A Plate And Impress To All Iberico Lovers . Ready To Eat. Fermín Recommends Placing The Plastic Enclosure Under Warm Running Water (38ºc/100ºf) For 8-10 Seconds. This Will Enhance The Flavor And Ease Separation Of The Slices..
Lower Fat Content With Great Visual Fat Marbling Great Flavor, But Milder Than Other Categories Fantastic Color, But Not As Intense Than Other Categories.
Features
- In this 50% line, we cross a 100% Ib rico pig with a 100% Duroc pig in compliance with the Iberico Quality Norm. CURED FOR 36 months using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage.
- Lower fat content with great visual fat marbling Great flavor, but milder than other categories Fantastic color, but not as intense than other categories
- All Natural, no Nitrates or Nitrites Added. Gluten Free, Lactose Free
- Beautifully presented in a skin pack. The slices are very easy to separate, to present on a plate and impress to all Iberico lovers . Ready to eat. Ferm n recommends placing the plastic enclosure under warm running water (38 C/100 F) for 8-10 seconds. This will enhance the flavor and ease separation of the slices.
- See more on Amazon...
Brand: FERMÍN A CUT ABOVE | Manufacturer: Embutidos y Jamones Fermin SL
Dimensions: 9.00 x 1.00 x 4.50 Inches | Weight: 0.13 Pounds
See On Amazon #9
Fermin A Cut Above 100% Iberico Acorn Fed Ham Sliced (Jamon de Bellota 100% Iberico en lonchas ) Hand Carved Style 2 oz Pack (1)
Asin: B08MHGZ9NY | Ean: 0818003010472 | UPC: 818003010472
Ready To Eat. Fermín Recommends Placing The Plastic Enclosure Under Warm Running Water (38ºc/100ºf) For 8-10 Seconds. This Will Enhance The Flavor And Ease Separation Of The Slices..
Gluten Free, Lactose Free.
Hand Carved Style, Beautifully Presented In A Skin Pack. The Slices Are Very Easy To Separate, To Present On A Plate And Impress To All Iberico Lovers..
Features
- 100 % All Natural , No Nitrates or Nitrites added , cured months using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage
- Hand carved style, beautifully presented in a skin pack. The slices are very easy to separate, to present on a plate and impress to all Iberico lovers.
- Ready to eat. Ferm n recommends placing the plastic enclosure under warm running water (38 C/100 F) for 8-10 seconds. This will enhance the flavor and ease separation of the slices.
- Gluten Free, Lactose Free
- See more on Amazon...
Brand: FERMÍN A CUT ABOVE | Manufacturer: Embutidos y Jamones Fermin SL
Dimensions: 9.50 x 5.00 x 1.00 Inches | Weight: 0.13 Pounds
See On Amazon #10
IBERICO BITES 3 oz by Ferm n
Asin: B08L85PPNH | Ean: 0818003014272 | UPC: 818003014272
Fermín Recommends Placing The Plastic Enclosure Under Warm Running Water (38ºc/100ºf) For 8-10 Seconds. This Will Enhance The Flavor And Ease Separation Of The Slices..
Gluten Free. Lactose Free..
Features
- Ib rico chorizo & ib rico salchich n & ib rico grain-fed loin . Chorizo and salchich n are cured for a minimum of 40 days and loin is cured for at least 70 days using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage.
- Gluten free. lactose free.
- Ferm n recommends placing the plastic enclosure under warm running water (38 C/100 F) for 8-10 seconds. This will enhance the flavor and ease separation of the slices.
- See more on Amazon...
Brand: FERMÍN A CUT ABOVE. | Manufacturer: Embutidos y Jamones Fermin SL
Dimensions: 1.00 x 10.00 x 4.00 inches | Weight: 0.19 pounds
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