The Sausage Maker- Natural Hog Sausage Casings, 38-42mm (1 1/2"-1 3/4")
Asin: B01N5FTVYM | Ean: 0015913016512 | UPC: 015913016512
As an Amazon Associate we earn a fee from qualifying purchases when you follow a link to Amazon from this page. We rank the products, but the links to Amazon are promotional.Comes Packed In Purified Salt And Has An Indefinite Shelf Life When Stored In The Refrigerator.
Diameter: 1 1/2" To 1 3/4" When Stuffed.
Stuffing Capacity Per Hank: Approximately 95 Lbs..
1 Lb. Of Meat Will Stuff Approximately 1 1/2 Feet Of Casings.
Features
- An edible casing, generally used in making Polish sausage, summer sausage, ring bologna, liverwurst and dry cured pepperoni
- 1 lb. of meat will stuff approximately 1 1/2 feet of casings
- Comes packed in purified salt and has an indefinite shelf life when stored in the refrigerator
- Stuffing capacity per hank: Approximately 95 lbs.
- Diameter: 1 1/2 to 1 3/4 when stuffed
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Brand: The Sausage Maker | Manufacturer: The Sausage Maker, Inc.
Weight: 1.00 Pounds
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